Our organic pinsa is made using only quality organic ingredients. It is long leavened for incredible softness and pre-baked in a wood-burning oven for intense flavor.
Soft WHEAT flour*, water, whole-grain soft WHEAT flour*, dried soft WHEAT natural yeast*, salt, extra virgin olive oil*, rice flour*, yeast, natural vanilla flavoring.
*Organic.
May contain traces of SOY and MUSTARD.
| Per 100 g | |
|---|---|
| Energy | 1017/240 kJ/Kcal |
| Fat of which saturates | 1,7 g 0,8 g |
| Carbohydrates
of which sugars | 46 g 2,0 g |
| Fiber | 2,4 g |
| Protein | 8,7 g |
| Salt | 0,75 g |
La Spiga Food S.rl.
Via Degli Artigiani, 98
00077 Montecompatri Roma
+39 0687651249
info@laspigafood.it
La Spiga Food Srl | Artisanal Rusticana and Pizza Crust Production
